Manje lakansy?l

author: Gachette, Yvon
Introduces young children to various colors through labeled photographs of foods that are red, orange, yellow, green, purple, pink, white, and brown.
year: 2018
call number/section: 535.6
subjects: food, juvenile literature, children, nutrition, colors, board books, specimens, color, spanish language materials, bilingual, creole dialects, french, bilingual books, spanish-haitian french creole, board books for children
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