Text and accompanying photographs introduce France, its distinctive foods and regions accompanied by recipes for a French picnic.
year: 1994
call number/section: 641.59, 641.5, 641
subjects: cookery, french, juvenile literature, food habits, france, french cooking, france, social life and customs, cooking, french, eating customs
Editions
Denny, Roz
Thomson Learning (1994)
Text and accompanying photographs introduce France, its distinctive foods and regions accompanied by recipes for a French picnic.
Schools: 7
Denny, Roz
Text and accompanying photographs introduce France, its distinctive foods and regions accompanied by recipes for a French picnic.
Schools: 1